Honey Mustard Chicken Skillet

Ingredients

Gather everything before you start so the cooking flow stays quick and clean.

• 300 g chicken breast, cut into strips
• 0.5 tsp salt
• 0.25 tsp black pepper
• 0.5 tsp paprika
• 1 tbsp olive oil
• 1 tbsp butter
• 1 piece garlic clove, minced
• 1 tbsp Dijon mustard
• 1 tbsp honey
• 3 tbsp cream
• 1 tsp lemon juice

Step-by-Step Instructions

1. Season chicken with salt, black pepper, and paprika.
2. Heat olive oil in a skillet over medium-high heat.
3. Cook chicken for 7–9 minutes until golden and fully cooked through.
4. Lower the heat and add butter and garlic. Cook for 30 seconds.
5. Stir in mustard, honey, cream, and lemon juice.
6. Simmer for 2–3 minutes until the sauce thickens slightly.

Nutrition Estimate

Nutrition values are estimates for home cooking guidance and may vary by ingredient brand, weight, and cooking method.