At a Glance
Spicy Honey Feta Flatbread is a 22-minute appetizers recipe for 2 servings, built around large flatbread, mozzarella, shredded, feta, crumbled, olive oil.
- Best for
- Appetizers
- Total time
- 22 minutes
- Servings
- 2
- Key ingredients
- large flatbread, mozzarella, shredded, feta, crumbled, olive oil
Ingredients
Gather everything before you start so the cooking flow stays quick and clean.
- 1 pieces large flatbread
- 0.5 cup mozzarella, shredded
- 0.25 cup feta, crumbled
- 1 tbsp olive oil
- 1 tsp honey
- 0.25 tsp chili flakes
- 0.25 tsp black pepper
- 1 tbsp chopped parsley
Step-by-Step Instructions
- Preheat the oven to 220°C / 425°F.
- Place the flatbread on a baking tray.
- Brush with olive oil and top with mozzarella and feta.
- Bake for 10–12 minutes until the edges are crisp and the cheese melts.
- Drizzle with honey and sprinkle chili flakes, black pepper, and parsley.
- Slice and serve immediately.
Nutrition Estimate
268 calories
10g protein
12g carbs
20g fat
Nutrition values are estimates for home cooking guidance and may vary by ingredient brand, weight, and cooking method.
